Upfront Surgery vs Neo-Adjuvant Chemotherapy followed by Surgery for Adenocarcinoma Stomach – A Retrospective Institutional Audit:
“Does one size fit all?”
INTRODUCTION
Stomach cancer is the 5th most commonly diagnosed cancer worldwide and the 5th leading cause of cancer related mortality [1]. It has a cumulative risk of 1.53 in men and 0.67 in women [2].
In India, it is currently the 7th most common cancer and the 6th most common cause of cancer related mortality [2]. It is the 5th most common cancer among males in India and the projected number of cases in 2025 is set to increase by another 3rd [3].
Tamil Nadu contributes significantly to the gastric cancer patient population with an incidence of 12.2/100,000 in men [4].
A significant proportion of gastric cancer patients in India present at an advanced stage with associated gastric outlet obstruction, cancer cachexia and other complications [5]. This in turn adversely affects their ability to undergo multimodality treatment effectively. Despite effective treatments, a large number of completely resected gastric cancers with adequate lymphadenectomy tend to relapse, often at distant sites, suggesting that gastric cancer tends to metastasize early in the course of the disease [5].
Chemotherapy can be given prior to surgery to downstage the tumour and also to treat micro-metastases early. Ever since the MAGIC trial demonstrated the efficacy of perioperative chemotherapy [6], there has been much interest in using neo-adjuvant chemotherapy for the treatment of gastric cancer. The potential advantages of neoadjuvant chemotherapy include increasing the likelihood of curative resection by downstaging the tumour, eliminating micro-metastases, rapidly improving tumour related symptoms, and determining whether the tumour is sensitive to the chemotherapy [6]. There are not yet much Indian studies published regarding the safety and efficacy of chemotherapy for carcinoma stomach.
EPIDEMIOLOGY AND PECULIARITIES OF GASTRIC CANCER IN INDIA
Worldwide, there is a slow but steady decline in the incidence of gastric cancer which has been attributed to improved food hygiene, sanitation and food preservation processes. But this has not been observed in India [5]. The regional variation in incidence and presentation can be ascertained by the fact that gastric cancer in South Indian males has been reported to be more common and occurring a decade before their North Indian counterparts [7].
Differences in some dietary pattern and use of tobacco and alcohol have been considered as potential risk factors. In a case–control study from Trivandrum, a high consumption of rice and chili, and consumption of high temperature food were found to be independent risk factors for gastric cancer in multivariate analysis [8]. In a study from Hyderabad comparing 94 gastric cancer patients and 100 normal age- and sex matched controls, smoking (P<0.01) and alcohol (P<0.05) were significantly associated with gastric cancer [9]. In another report from Chennai, alcohol consumption and use of pickled food were found independent risk factors for gastric cancer [10]. On the other hand, use of pulses was found to be offering a protective effect.
The incidence of gastric cancer in Mizoram has been reported to be the highest in India. The AAR in males and females has been reported at 50.6 and 23.3, respectively [11]. The male-to-female ratio was 2.3:1; the median age for males was 58 years and that for female was 57 years [12]. The high prevalence of gastric cancer in Mizoram has been attributed to dietary and possibly some unknown genetic differences. In another hospital-based study from Kashmir, similar to Mizoram, the incidence was higher in males and the cancer occurred most commonly in the fifth decade of life. The most common site of tumour was the body of stomach (40.7%) followed by the pylorus (35.5%). Salted tea consumption was found to be associated with gastric cancer [17].
Pickled food, high rice intake, spicy food, excess chilly consumption, consumption of high-temperature foods, smoked dried salted meat, use of soda and consumption of dried salted fish have emerged as significant dietary risk factors in various parts of India. These practices are prevalent in Southern and Eastern states of India where a higher frequency of gastric cases are also observed [18-20].
ASSOCIATION WITH H. pylori
H. pylori, a Gram-negative bacteria, is associated with gastric mucosal infection. In underdeveloped countries with poor hygienic conditions, 50–90% of the population is infected asymptomatically in childhood. H. pylori has been attributed to cause distal gastric cancers and it is believed that the overall decline in gastric cancers and more so distal cancers worldwide is due to reduction and eradication of H. pylori infection with improved sanitation [14].
In the previous study mentioned from Kashmir, there was no significant association between H.pylori and gastric cancer[13]. A study from North India reported the prevalence of H. pylori infection to be 56.5% in gastric cancer patients [15]. The frequency of Cag-A IgG was found to be more common in the healthy controls (89%) compared to gastric cancer patients (76%) [16].
GENETIC POLYMORPHISMS IN INDIA
The traditional molecular genetics and genetic mutations for gastric cancer doesn’t seem to hold good for Indian population. Various epidemiological studies have identified the following genetic polymorphisms to be associated with gastric cancer in India - GSTM1null and CYP2E1c1c2 genotypes, GSTT1 null genotype, C carrier and H. pylori infection. Single nucleotide polymorphism (SNP) in genes NAT2 (N-acetyl transferase), Interlukin-1B, GSTM1 and GSTT1 (Glutathione S-transferase), Pro12Ala Peroxisome proliferator-activated receptor γ, COX (Cyclooxygenase) have reported significant association in the development of gastric cancer [21-26].
With this background, it can be assumed that the etiopathogenesis of gastric cancer depends on a complex inter-play between genetic, socio-cultural and environmental risk factors in a particular region, and hence the treatment planning/sequencing also will be different.
NEO-ADJUVANT CHEMOTHERAPY FOR GASTRIC CANCER
Since the 1990s, neo-adjuvant chemotherapy for advanced gastric cancer has been in use.
A number of studies have evaluated the efficacy of neo-adjuvant chemotherapy for gastric cancer.(Table -1).
TABLE -1: SUMMARY OF CLINICAL TRIALS INVESTIGATING THE IMPACT OF NEOADJUVANT CHEMOTHERAPY FOR LOCALLY ADVANCED GASTRIC CANCER [27-36]
Author Studies Year Inclusion criteria Group Patients R0 rate (%) CR rate (%) OS or median survival time
Ajani et al 1991 Resectable gastric M0 + EGJ cancer EFP × 2 + surgery + EFP × 3 25 72 0 15 months
Ajani et al 1993 Resectable gastric M0 cancer EAP × 3 + surgery + EAP × 2 48 90 0 16 months
Rougier et al 1994 Locally advanced gastric cancer M0 + EGJ FP × 6 + surgery 30 78 0 16 months
Songun et al 1999 T2–4M0 1.FAMTX × 3 + surgery/2.surgery 27/29 75/75 NS 18/30 months
Schuhmacher et al 2001 Locally advanced gastric cancer III–IV (M0) + EGJ EAP + surgery 42 86 0 19 months
D'Ugo et al 2006 T3–4 Nx M0 or T ≤ 2N + M0 EEP × 3/ECF × 3 + surgery + EEP × 3/ECF × 3 34 82 3 >28 months
Cunningham et al MAGIC 2006 Resectable gastric + EGJ cancer 1. ECF × 3 + surgery + ECF × 3/2. surgery 250/253 74/68 NS 5 years, 36.3% vs. 23.0%, P = 0.009
Tsuburaya et al JCOG0405 2007 Bulky N2/3 S-1/CDDP × 2–3 + surgery + D2 + PAND 53 82.4 NS 5 years, 53%
Ychou et al FNLCC and FFCD 2011 Resectable gastric + EGJ cancer 1. FP × 2–3 + surgery + FP × 3–4/2. surgery 113/111 84/73 NS 5 years 38% vs. 24%, P = 0.02
Schuhmacher et al EORTC 2010 T3–4NxM0 1. PFL × 2/2. surgery 72/72 81.9/66.7 NS 64.62/52.53 months
Kinoshita et al 2009 T2–3/N+ or T4aN0 S-1 × 2 + surgery 55 80.8 0 NS
Biffi et al 2010 T3–4 Nx or Tx N1–3 M0 + EGJ 1. TCF × 4 + surgery/2. surgery 34/35 85 11.7/- NS
Iwasaki et al JCOG0210 2013 Resectable gastric cancer SC × 2 + surgery 36 73.5 NS 17.3 months, 3 years, 24.5%
Yoshikawa et al COMPASS 2014 T2–3/N+ or T4aN0 + EGJ 1. SC × 2 + surgery/2. SC × 4 + surgery 21/20 NS NS NS
Cunningham et al ST03 2017 Resectable gastric + EGJ + esophageal cancer 1. Bevacizumab + ECX + surgery/2. ECX + surgery 530/533 64/61 NS 33.97 vs. 34.46 months, 3 years, 48.9% vs. 47.6%
Katayama et al JCOG1002 2013 Bulky N2/3 CDDP/S-1 × 2–3 + surgery + D2 + PAND 53 84.6 NS 5 years, 55%
Al-Batran et al FLOT-AIO 2017 cT2-4/cN-any/cM0 or cT-any/cN+/cM0 1. ECF/ECX + surgery/2. FLOT + surgery 360/356 78/85 NS 35/50 months, P = 0.012
Terashima et al JCOG0501 2019 Resectable gastric cancer 1. Surgery + S1/2. SC × 2 + surgery + S-1 149/151 NS NS 3 years, 62.4% vs. 60.9%, P = 0.916
The above mentioned studies confirmed that neoadjuvant chemotherapy has a significant downstaging pathological effect, increasing the R0 resection rate and improving the 5-year OS rate. Moreover, there was no significant difference between the neoadjuvant chemotherapy group and surgery alone group with regard to postoperative complications, mortality, and length of hospital stay.
Recently, meta-analysis and systematic reviews of neoadjuvant chemotherapy have also shown that neoadjuvant chemotherapy can significantly improve the survival and R0 resection rates of patients. Compared with ECF or Epirubicin, Cisplatin, and Capecitabine (ECX), the FLOT regimen increased the R0 resection rate and improved OS and DFS. These results confirmed that FLOT is efficacious as a novel standard treatment for perioperative therapy of gastric or esophagogastric junction adenocarcinoma and is the current standard of care. NCCN recommends FLOT as the preferred regimen during perioperative chemotherapy.
The recently released Japanese Gastric Cancer Treatment Guidelines 2021 (6th edition), recommends to consider Neo-adjuvant chemotherapy followed by D2 gastrectomy in clinically T2-T4 gastric cancers with bulky nodal disease(N+) [37] .
Our study was performed as a retrospective institutional audit to compare the outcomes of the patients with gastric cancer who underwent upfront surgery with those who underwent surgery after neo-adjuvant chemotherapy.
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